How To Make Egg Fried Rice At Home


Welcome to the ultimate guide on how to make delicious egg fried rice at home! Follow these simple steps and impress your taste buds.


Slide 1: Gather all the ingredients you will need - rice, eggs, vegetables, soy sauce, and any other seasonings of your choice.


Slide 2: Cook the rice according to package instructions and let it cool down. Cold rice works best for fried rice as it doesn't stick together.


Slide 3: In a pan, heat some oil and crack in the eggs. Scramble them until they are fully cooked and set them aside.


Slide 4: In the same pan, add in your choice of vegetables. You can use carrots, peas, bell peppers, or any other veggies you like.


Slide 5: Once the vegetables are cooked, add in the cold rice and mix it well with the vegetables.


Slide 6: Pour in some soy sauce and any other seasonings you prefer. Mix everything together until the rice is evenly coated.


Slide 7: Push the rice to one side of the pan and crack in another egg. Scramble it and then mix it in with the rice.


Slide 8: Keep stirring the rice until it is heated through and all the flavors are well combined.


Slide 9: Serve your homemade egg fried rice hot and enjoy the deliciousness! You can also add some protein like chicken or shrimp for a heartier meal.