How To Make Egg Fried Rice At Home
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Welcome to the ultimate guide on how to make delicious egg fried rice at home! Follow these simple steps and impress your taste buds.
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Slide 1: Gather all the ingredients you will need - rice, eggs, vegetables, soy sauce, and any other seasonings of your choice.
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Slide 2: Cook the rice according to package instructions and let it cool down. Cold rice works best for fried rice as it doesn't stick together.
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Slide 3: In a pan, heat some oil and crack in the eggs. Scramble them until they are fully cooked and set them aside.
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Slide 4: In the same pan, add in your choice of vegetables. You can use carrots, peas, bell peppers, or any other veggies you like.
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Slide 5: Once the vegetables are cooked, add in the cold rice and mix it well with the vegetables.
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Slide 6: Pour in some soy sauce and any other seasonings you prefer. Mix everything together until the rice is evenly coated.
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Slide 7: Push the rice to one side of the pan and crack in another egg. Scramble it and then mix it in with the rice.
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Slide 8: Keep stirring the rice until it is heated through and all the flavors are well combined.
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Slide 9: Serve your homemade egg fried rice hot and enjoy the deliciousness! You can also add some protein like chicken or shrimp for a heartier meal.