Welcome to the land of spices and flavors! Kerala, the southern state of India, is known for its mouth-watering Malabar cuisine. Let's explore 11 popular Malabar foods you must try on your visit.
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Slide into the world of Malabar cuisine with the famous Malabar biryani. Made with fragrant rice, tender meat, and a blend of spices, this dish is a must-try for all biryani lovers.
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Next up, we have the Malabar fish curry, a staple in every household. Made with fresh fish, coconut milk, and a mix of spices, this dish will leave you wanting more.
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For all the vegetarians out there, don't worry, we have something for you too. Try the Malabar vegetable stew, a creamy and flavorful dish made with a variety of vegetables and coconut milk.
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If you're a fan of seafood, then the Malabar prawn curry is a must-try. The succulent prawns cooked in a spicy coconut-based gravy will leave your taste buds tingling.
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No Malabar meal is complete without the famous Malabar parotta. This flaky, layered flatbread is best enjoyed with a side of spicy chicken or mutton curry.
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For a unique twist on the traditional dosa, try the Malabar egg dosa. This crispy dosa is filled with a spicy egg mixture and served with a side of coconut chutney.
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Indulge in some street food with the Malabar chicken fry. This crispy and spicy fried chicken is a popular snack among locals and tourists alike.
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For a sweet ending to your meal, try the Malabar banana halwa. Made with ripe bananas, ghee, and nuts, this dessert is a perfect blend of flavors and textures.
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Quench your thirst with a glass of refreshing Malabar lemonade. Made with fresh lemon juice, sugar, and a hint of ginger, this drink is perfect for hot summer days.