10 Types Of Chutneys To Enjoy During Summer Months
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Welcome to the world of chutneys! These tangy, spicy and sweet condiments are perfect for beating the summer heat. Let's explore 10 types of chutneys that will add a burst of flavor to your meals.
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Mint chutney is a classic summer favorite. Made with fresh mint leaves, green chilies, and spices, it pairs well with snacks like samosas and pakoras. It also aids digestion and cools down the body.
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Tamarind chutney is a sweet and sour delight. Made with tamarind pulp, jaggery, and spices, it is a must-have for chaat lovers. Drizzle it over your bhel puri or dahi vada for a burst of flavors.
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Coconut chutney is a staple in South Indian cuisine. Made with grated coconut, green chilies, and tempered with mustard seeds and curry leaves, it is a perfect accompaniment to idlis, dosas, and vadas.
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Peanut chutney is a protein-packed option for all the health-conscious folks. Roasted peanuts, garlic, and spices are blended together to create a creamy and flavorful chutney. Enjoy it with your favorite snacks or as a spread for sandwiches.
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Raw mango chutney is a seasonal delight. Made with raw mangoes, jaggery, and spices, it is a perfect balance of sweet, sour, and spicy flavors. It goes well with parathas, rice, and even as a dip for chips.
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Tomato chutney is a versatile condiment that can be enjoyed in many ways. Made with ripe tomatoes, onions, and spices, it can be used as a spread for sandwiches, a dip for chips, or a side dish for rice and rotis.
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Coriander chutney is a refreshing and flavorful option. Made with fresh coriander leaves, green chilies, and spices, it is a perfect accompaniment to kebabs, tikkas, and other grilled dishes.
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Garlic chutney is a must-try for all the garlic lovers out there. Roasted garlic, red chilies, and spices are blended together to create a spicy and aromatic chutney. It goes well with parathas, rice, and even as a marinade for meats.
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Last but not least, we have the all-time favorite mango chutney. Made with ripe mangoes, sugar, and spices, it is a perfect balance of sweet and tangy flavors. Enjoy it with your meals or as a topping for ice cream. Happy chutney-ing!